The world's most renowned brand of papad (pappadums), This particular flavour contains bits and pieces of green chilli for extra spiciness! Can be cooked in many ways - either frying, toasting over an open flame, or by microwave. "These green chilli flavoured Lijjat papads are made from urad dal flour and full of taste. They are served roasted on an open flame, which makes them fluffy and crisp appetizers.